Rooibos Organic Tea, our Embassy House blend, packs a double punch of distinctive taste and maximum antioxidant potential. This plant when steeped as you would black or green Camellia Sinensis is a powerful healthful alternative. Rooibos is typically known for its delicate aroma and sweet, nutty flavor. The liquor is a deep red-orange.
Unlike black teas, the plants are cut, bruised and heaped before the first fermentation (oxidation) and before the leaves are dried. Green Rooibos is less oxidized (fermented) and is dried immediately after harvesting. Both are caffeine free.
(ROY-BOSS) Rooibos organic tea is our herbal brew . The "Red Bush" plant is Aspalathus linearis, not Camellia sinensis.
With archeological evidence, dating the South African Koishan tribes back 2,000 years, it is not known, but only assumed that they brewed the red bush, as the Chinese brewed the green bush Camellia sinensis.
In the late 18th century, the Swedish botanist Carl Thunberg reported that South African “natives” drank red tea from a needle-leaf plant for health reasons.
As with green and black teas, the Dutch greatly commercialized the tea as a cheap alternative from both Chinese and Indian teas.
Around 1900, tea expert Benjamin Ginsberg perfected mass production, adapting the Chinese method of using barrels and wet sacks to promote and control oxidation. The technique is similar to the processing of yellow tea.
Export of Rooibos began as well as expanded cultivation in South Africa.
Cutting dried Doug Fir framing lumber.
Light, crisp, slightly nutty, with an astringency after effect.
A vibrant orange to orange-red liquid with about a two minute steeping time.
Refreshingly clean, like the cool air after a rain storm.
Organic Rooibos Tea - chopped leaves of the Rooibos Plant from South Africa and Sri Lanka
The rooibos tea processing method involves harvesting the red bush leaves, followed by grinding and bruising of the leaves. Then the rooibos is left to ferment and dried to yield a reddish brown needle-like tea. more
Think of mild dry wine when pairing Rooibos with food. Goes well with dry cheeses (blue) and chicken.
South African Koishan tribes back 2,000 years learned the valuable health benefits of Rooibos. more tea wellness
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Contributors' impressions inside.
Rooibos Organic Tea (Embassy House Blend)
Aspalathus linearis (Red Bush), This Red Plant has a smooth taste and promotes health like Camellia sinensis. NO CAFFEINE.
Delighting in Rooibos Not rated yet
I love my caffeine so I have not tried the Rooibos tea (yet). I gave a sample to my co-worker who passed it along to her son. Her son first started drinking …
Rooibos Organic Tea - Very Smooth Not rated yet
Hi I ordered the tea, and I love the lemongrass it was very smooth, earthy and easy to drink, and the rooibos organic tea was my favorite, creamy, relaxing, …